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Book Details
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Title
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EDIBLE FOOD PACKAGING: MATERIALS AND PROCESSING TECHNOLOGIES
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Author
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MIQUEL ANGELO PARENTE RIBEIRO CERQUEIRA
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Publisher
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T&F/CRC
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ISBN13
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9781482234169
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ISBN10
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1482234165
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Subject
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FOOD SCIENCE
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Year of Publication
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2016
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Binding
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HB
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Price
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£ 240.00
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Stock Status
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In Stock
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