| Attribute | Details |
| BOOK TITLE | YEASTS IN FOOD BENEFICIAL AND DETRIMENTAL ASPECTS |
| AUTHOR | T.BOEKHOUT, V. ROBERT |
| PUBLISHER | ELSEVIER INDIA |
| ISBN13 | 9789351072799 |
| SUBJECT | FOOD SCIENCE |
| YEAR OF PUBLICATION | 2014 |
| BINDING | HB |
| PRICE | ₹ 4995.00 |
| STOCK STATUS | IN STOCK |
| Attribute | Details |
| BOOK TITLE | YEASTS IN FOOD BENEFICIAL AND DETRIMENTAL ASPECTS |
| AUTHOR | T.BOEKHOUT, V. ROBERT |
| PUBLISHER | ELSEVIER INDIA |
| ISBN13 | 9789351072799 |
| SUBJECT | FOOD SCIENCE |
| YEAR OF PUBLICATION | 2014 |
| BINDING | HB |
| PRICE | ₹ 4995.00 |
| STOCK STATUS | IN STOCK |