No images available for this book.
| Attribute | Details |
| BOOK TITLE | HANDBOOK OF FOOD NANOTECHNOLOGY : APPLICATIONS AND APPROACHES, 1ST EDITION |
| AUTHOR | Unknown |
| PUBLISHER | ELSEVIER |
| ISBN13 | 9780128158661 |
| SUBJECT | |
| YEAR OF PUBLICATION | N/A |
| BINDING | N/A |
| PRICE | $ 200.00 |
| STOCK STATUS | IN STOCK |